Fulvic Acid is Mother Nature’s perfect promoter of cellular balance. The mechanisms which make Fulvic Acid vital to organic life were supplied through our diet, which consisted primarily of plant-based foods. The societal shift towards meat, coupled with the use of synthetic fertilizers in agriculture, have deprived our bodies of these essential building blocks, many of which cannot be created inside the body. This places undue stress of the body, including inflammation, mitochondrial decay and cellular damage that occurs as a result of our body working overtime to maintain homeostasis.